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Moby Dick’s Annapolis Location Mentioned in the Eater DC Article

Annapolis is becoming a prime expansion hub for popular D.C. restaurants, with new openings catering to both locals and commuters. These spots are attracting new residents who prefer staying close to home rather than traveling to D.C. for dining. Local restaurants and some DMV favorites are responding to the town’s growing demand for diverse, high-quality eateries. With expanding businesses like Moby Dick House of Kabob, Annapolis is evolving into a culinary hotspot.

Recently,

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Why Family-Owned Moby Dick House of Kabob is One to Watch

Moby Dick House of Kabob, originally founded by Mr. Mike Daryoush, is gearing up for significant growth as it looks to franchise on a national level. Under the leadership of CEO Ned Daryoush and COO Alex Momeni, the brand is actively exploring expansion through strategic area franchising opportunities, bringing its beloved Persian cuisine to new regions across the country. While maintaining the quality and values that have defined the restaurant since its inception, Moby Dick is positioning itself to make its signature kabobs and vibrant menu accessible to even more communities through these targeted franchise efforts.

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Moby On Channel 9’s Great Day Washington

Moby Dick House of Kabob was featured on Channel 9’s “Great Day Washington” segment. We share how to marinade, prepare and cook delicious kabobs for Father’s Day. We were delighted to have the opportunity to share our delicious food with the Great Day Washington team!

View the video here!

 

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Learn More About the Inspiration Behind Our Food and Restaurants

Ingredients

Home_Ingredients

Moby Dick House of Kabob was founded on the promise to use only the best quality ingredients, and we continue to keep that promise, from our tender kabobs to our authentic Persian cuisine.

Story

Home_Story

The Moby Dick House of Kabob story starts from humble beginnings. Through it all, Moby Dick has been unyielding in the belief of “never cutting corners” as we prepare the food that you love and crave.

Vision & Values

Home_Vision__Values1

From our slow-braised stews to our flame-grilled Persian kabobs, fresh pita, and attentive customer service, Moby Dick House of Kabob is based on quality, taste, reputation, and relationships.

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Dear Valued Customer,

Important Updated Allergen Information:

We’ve updated our allergen information to ensure our customers make the safest dietary choices when ordering our food. It should be noted that the below menu items contain the following allergens which may not have been made clear on previous packaging:

  Hummus – (Contains Sesame)
●  Must-O-Mooseer (Contains Milk)
●  Kashk-O-Bademjan – (Contain Milk)
●  Baklava – (Contain Walnuts, Wheat)
●  Tahini Dressing (Contains Sesame)
●  Moby Cookie (Contains Sesame, Wheat, Milk (Butter), and Eggs)
●  Chutney – Spicy Green Sauce (Contains Milk)
  Doogh – Yogurt Soda (Contains Milk)
●  Saffron Ice Cream (Contains Milk)
●  Rollet – Cream Filled Sponge Cake (Contains Milk, Wheat)
●  Must-O-Kheyar – Yogurt Cucumber Sauce (Contains Milk )

Many people have food allergies and may experience adverse reactions to products that contain food allergens. While most reactions cause mild symptoms, some may be severe and even life-threatening so it is important to understand what is in your food.

If you have any questions or concerns, please contact us at moby@mobyskabob.com

Sincerely,

The Moby Team